Pistachio Saffron Smoothie
Nourish your body & soul with this Arabian inspired smoothie. A gorgeous
Ingredients:
1 Cup Homemade Nut Mylk of Your Choice, I use Pistachio Mylk (blend 1/4 cup shelled pistachios, 11/2 cups alkaline water, 3 medjool dates, 1/8 tsp vanilla, pinch Himalayan Crystal Salt strain in cheesecloth)
2 Tbsp Coconut Cream
3-4 Medjool Dates or Vanilla Stevia (for a Sugar-Free Option)
1/8 Tsp Natural Vanilla
2 Tbsp Rosewater
1/2 Organic Frozen Banana
3-5 Ice Cubes
Dust with Maca Powder & Cinnamon
Directions:
1. Blend all ingredients in your blender OR Vitamix and serve immediately!
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